Cable Bay

Situated on a picturesque island in New Zealand’s sparkling Hauraki Gulf, Cable Bay’s wines are made from grapes grown locally on Waiheke Island and in some of New Zealand’s other top wine producing regions, such as Marlborough and Central Otago. With an enviable combination of grapes, careful and sustainable viticultural management and expert wine making, Cable Bay winery has become renowned for its subtle and elegant Sauvignon Blanc, Pinot Noir and Gewurztraminer wines.